Each variant in the Lyre’s Non-Alcoholic Spirits range retails for 36 per 700ml bottle and is available in Australia, New Zealand, the United Kingdom, and now the United States. For now, they are great to enjoy at home or at parties much in the same way one would enjoy alcohol. A brown bear adorns the brand’s take on bourbon, Lyre’s American Malt, while the Dry London Spirit features a Trafalgar Square pigeon. As mocktails become increasingly popular in mainstream culture and beg to take up more real estate on fancy cocktail menus, I hope to see non-spirits like the ones below in more bars and restaurants. I came to view these non-spirits not so much as replacements for alcohol, but as tasty beverage treats that provide their own unique flavors and effects. I was pleasantly surprised by the variety of options and elegant curation of ingredients that I experienced. I recently turned my home kitchen into a mixology lab, taste-testing a wide selection of alcohol-free spirits. The only downside is as more and more brands pop up with new and inventive ways to create non-spirits, it can be overwhelming to find the right match for you. Most of them use herbs, juices, teas, and supplements to uplift the drinker without the intoxicating effects of alcohol. This new wave of sober non-spirits, as I’ve come to call them, range from refreshing citrus-infused canned spritzers to spicy, cozy aperitifs. What is better than kicking back with friends over a bonding cocktail? What about that at-home nightcap? Or cracking open an ice-cold can of beer at the backyard pool party? If you don’t drink, what do you drink when you want to drink? Or when you want a little something special besides a cola or a club soda? What if you just want a sober night out but want to share in the experience of enjoying a perfectly concocted cocktail among friends?įortunately, there are increasingly excellent nonalcoholic spirits out there that can replace your cocktail of choice and save you the morning hangover. I don’t miss the effects of alcohol so much as I miss the ritual of drinking. I had to recalibrate my social life to accommodate a life of sobriety. Like many former drinkers, I found it somewhat difficult to maintain friendships and familial relationships without booze. WHEN I QUIT drinking two years ago, I quickly realized how much of my social world revolved around getting together with friends for a drink at a bar or having a glass of wine with dinner.
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